Join us at Rose Tavern for a night of Hermann J. Wiemer wine paired gracefully with Rose Tavern cuisine by Chef Steve Eakins
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Course 1
Shellfish Platter || Paired with Herman J. Wiemer Cuvee Brut
Course 2
Handmade Pasta || Paired with Herman J. Wiemer Riesling 2020 & Riesling 2015 Library Selection served from Magnum
Course 3
Dry Aged Beef || Paired with Herman J. Wiemer Cabernet Franc 2020
Course 4:
Dessert || Paired with Herman J. Wiemer Riesling Noble Select 2015
