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Frequentem Brewing Co. Beer Pairing Dinner at The Sand Bar

Join us at The Sand Bar, Wednesday, March 16th from 5:30pm-8:30pm for a collision of locally made beer and delicious fare.

5:30PM – Welcome & Meet ‘n Greet with Pedro Holi Chi and Frequentem owners, Meagan and David D’Allesandro

6PM -8:30PM Dinner

8:30PM – 9PM Bar Remains Open


Course 1

Seafood Crudo with Puffed Rice || Paired with Jasmine Rice Lager

Course 2

Pork Belly Honey Mustarda || Paired with Raspberry Bergamont Berliner

Course 3

Nashville Hot Chicken Duo of Sauces || Paired with IPA Side by Side #66 & #27

Course 4:

Shamrock Shake Tiramisu || Paired with Vanilla Chocolate Mint Imperial Stout



  • Time: 5:30pm – 8:30pm
  • Location: Sand Bar
  • $80 (all guests must be 21+)
  • Click HERE for Tickets