Chef Johnny's Spring Wine Dinner

Name: Chef Johnny’s Spring Wine Dinner
Start: 2022-04-20T17:30:00+00:00
End: 2022-04-20T20:30:00+00:00
Location: The Lake House

Join us for a delicious 5 course wine dinner crafted entirely by our newest Sous Chef, Johnny Steward.

5:30 PM – Welcome & Meet ‘n Greet with Chef Johnny and Rose Tavern team

6:00 PM – 5 course Dinner and Pairing Begins

8:30 PM – Event Concludes

Menu:

Course 1
|| Passionfruit and Tapioca Soup with Hugel Dry Riesling

Course 2
|| “Scallop” with pear and Uni with Premier Cru White Burgundy

Course 3
|| Deconstructed Beef Wellington Paired with Premier Cru Red Burgundy

Course 4
|| Arugula, Truffle and Feta Salad with Sancerre

Course 5
|| Foie, Ganache and Berries with Sauternes

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